Blue Cheese & Bacon Mashed Potatoes

3 c. mashed potatoes

1/2 c. crumbled blue cheese

1/4 tsp. minced garlic

2 tbs. cooked crumbled bacon

1/4 tsp. Worcestershire sauce

Butter (optional)

Heat mashed potatoes, uncovered, in microwave on high power for 5 minutes, stirring once halfway through cooking time. Transfer to a medium microwave-safe bowl.

Add remaining ingredients, except butter, and stir to combine. Heat in microwave on high for another 2 minutes. If desired, stir in butter before serving.

4 servings